Ingredients: dried apple, hibiscus, cinnamon, allspice, orange + lemon peel, nutmeg, star anise, cloves, fenugreek, ginger
Brewing:
Hot: 2 tsp per 8 oz · 212°F (boiling) · 3–7 min
Iced: Brew strong (2 heaping tsp, 6–7 oz hot water, 5 min).
Strain over a 12 oz glass of ice. Sweeten or garnish as you like.